Tandoori Masala

Our Tandoori Masala is your key to that signature Butter Chicken flavor.

No salt. No sugar. Just bold, char-kissed depth.

What You’ll Love

• Deep roasted spice character with vibrant color
• Made for marinades and high-heat cooking
• Perfect balance of warmth and gentle heat
• Small-batch blended for peak freshness

How to Use

Best Ways to Use It:

Butter Chicken:
Season chicken with Tandoori Masala, sear or roast, then simmer in a buttery tomato-cream style sauce for a rich, restaurant-worthy finish.

Classic Tandoori Marinade:
Mix with yogurt (or dairy-free yogurt), lemon, garlic, and a little oil. Coat chicken, paneer, tofu, cauliflower, or mushrooms, then roast or grill.

Oven & Air Fryer:
Toss wings, drumsticks, or vegetables with oil and Tandoori Masala for fast, flavorful crisp edges.

Skewers & Kebabs:
Season shrimp, chicken, or vegetables before grilling.

Wraps & Bowls:
Add to roasted proteins and serve in naan wraps, salads, or rice bowls with cucumber and a cooling sauce.

Beyond Indian Favorites:
Mix into mayo or Greek yogurt for a dip, toss with roasted potatoes or fries, or season grilled fish for a smoky, spiced twist.

Adjust salt and heat to your preference.

Ingredients

coriander, cumin, fennel, cinnamon, green cardamom, black cardamom, clove, black peppercorn, star anise, mace, ginger, dry red chili, fenugreek leaf

No preservatives. No additives.

As a natural product, slight variations in color and texture may occur.

Storage

Store in a cool, dry place away from direct sunlight.
Keep tightly sealed for maximum freshness.

Net Wt. 1.8 oz

Allergen Warning

Produced in a facility that also processes peanuts and tree nuts.