Sazon Seasoning

Add our Sazon Seasoning at the beginning of cooking to make the whole pot taste richer, especially rice, beans, and anything simmered.

No additives. No preservatives. Just pure, vibrant depth.

What You’ll Love

• Savory, warm, and gently peppery flavor
• Earthy sweetness with a golden-red hue
• Builds richness from the very first step
• Small-batch blended for peak freshness

How to Use

Use at the beginning of cooking to build flavor from the base.

Where It Shines:

Rice Pots & Rice Bowls:
Stir into cooking liquid for beautifully seasoned grains.

Beans, Lentils & Stews:
Add early to create depth throughout the entire pot.

Proteins:
Season chicken, pork, shrimp, or roasted vegetables before simmering or roasting.

One-Pan Meals:
Perfect with sautéed peppers and onions for bold, comforting flavor.

Simple Method:
Add to oil while sautéing onions or peppers, or stir into your cooking liquid.
Let it bloom for 30–60 seconds.
Build your dish as usual.

Adjust salt and heat to your preference.

Ingredients

achiote, garlic, cumin, salt, coriander, black pepper, oregano

Storage

Store in a cool, dry place away from direct sunlight.
Keep tightly sealed for maximum freshness.

Net Wt. 1.8 oz

Allergen Warning

Produced in a facility that also processes peanuts and tree nuts.